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Caramel Powder Type IV Plain Food Grade [Double Strength]

Catalog Number DYE-NFC-0005
Density 0.6 to 0.7
Solubility All parts in water
Appearance Free Flowing Powder
Application Beverages, Yoghurt, Soft Drinks, Liquor, Confectionery, Milk products, Essence, Ice creams, Pharmaceuticals, Sauces, Soups, Pudding, Baby Foods, Bakery Products etc.
Shelf Life 1 year
Storage Protect from exposure to air, light & heat, Don't freeze
Color Dark brown black
Color Strength 0.24 at OD 610 nm Dilution 1:1000
Copper Content 3.9 ppm
pH 3.4
Phosphoric Acid Test Passes
Taste Caramelized

It is important to note that our products are for research use only and are not for clinical use.

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