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Glycerol monostearate (100% vegetable origin)

CAS
31566-31-1
Catalog Number
ALC-FP-31566311
Category
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Specification

Melting Point
Melt Point Open (ºC):56.5~58.0
Melt Point Closed (ºC):56.5~58.5
Appearance
White Waxy Solid
Acid Value
Max. 2.0 (mg KOH/g)
Content
Monoester:40-45%
C16:43-54%
C18:35-49%
Glycerin:3-6%
Iodine Value:0-0.5 (gI2/100g)
Sample Lot No.
A22M0516x0101
Saponification Value
168-175 (mg KOH/g)
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